Pelargonium
Thus , our daily diet should consist of four-fifth of alkaline-forming foods such as juicy fruits, tubers, legumes, ripe fruits, leafy and root vegetables and one fifty of acid-forming foods containing concentrated proteins and starches such as meat, fish, bread and cereals. Eating sensibly in this manner will ensure the necessary alkalinity of the food which will keep the body in perfect health. Anaemia, Anemia, Athletes Foot, Backache, Candida Yeast Infection, Colds and Flu, Detoxification, Flu Virus, Fungal Infections, Genito-Urinary Ailments, Immunity, Influenza, Mononucleosis, Pain, Sciatica, Ulcers, Urinary Tract Problems, Venereal Disease, Warts, Yeast Infections The Benefit of using Pau Darco as a natural cure You can make medicinal teas as infusions and decoctions. An infusion pulls the active principles from the herbs into water, typically hot water poured over the herbs. An infusion is used with the more delicate parts of herbs such as flowers, leaves, and stems. You can use fresh or dried plant material for tea infusions and steep by the cup, usually for 8 to 10 minutes-or, for a stronger medicinal e?ect, steep 4 hours or overnight. Dosage depends on the condition being addressed, but a typical medicinal brew is made with 4 or 5 tablespoons of herbs in 1 quart of water, infused overnight, strained the next morning, and consumed that day. In contrast, bitter herbs, such as hops, are best steeped for a shorter amount of time to limit their bitter taste. A little practice will go a long way here. Contraindications, Interactions, and Side Effects (False Unicorn Root) – Class 2b. Emmenagogue, GI irritant, and uterotonic (AHP). “Health hazards not known with proper therapeutic dosages” (PH2) (but PH2 designates no specific quantified dosage! JAD). Overdosage with saponins can cause gastric distress. Large doses may cause nausea and vomiting (CAN). Avoid during pregnancy (FAD; PH2). Canadian regulations do not allow it as an ingredient in oral use products (Michols, 1995). Diabetes mellitus is a nutritional disorders, characterized by an abnormally elevated level of blood glucose and by the excretion of the excess glucose in the urine. It results from an absolute or relative lack of insulin which leads to abnormalities in carbohydrate metabolism as well as in the metabolism of protein and fat. Anaemia- Anemia- Athletes Foot- Backache- Candida Yeast Infection- Colds and Flu- Detoxification- Flu Virus- Fungal Infections- Genito-Urinary Ailments- Immunity- Influenza- Mononucleosis- Pain- Sciatica- Ulcers- Urinary Tract Problems- Venereal Disease- Warts- Yeast Infections- Tincture 1 to 4 dropperfuls per day, not to be consumed long-term. For warts, cover with tincture 2 times per day until gone. Continue Reading →