Zuppa Toscana Soup
Cut your bacon into bite sized chunks Using a large soup pot or dutch oven, brown your sausage and bacon together Add the beef bone broth, onions, garlic, and cauliflower Cover and cook on medium heat Continue Reading →
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Meal plans, Keto, Carb counts, Nutrition
Cut your bacon into bite sized chunks Using a large soup pot or dutch oven, brown your sausage and bacon together Add the beef bone broth, onions, garlic, and cauliflower Cover and cook on medium heat Continue Reading →
Cut your bacon into bite sized chunks Using a large soup pot or dutch oven, brown your sausage and bacon together Add the beef bone broth, onions, garlic, and cauliflower Cover and cook on medium heat Continue Reading →
Cut your bacon into bite sized chunks Using a large soup pot or dutch oven, brown your sausage and bacon together Add the beef bone broth, onions, garlic, and cauliflower Cover and cook on medium heat Continue Reading →
Saute onion and garlic in oil. Discard garlic. Add sausage meat and brown, discard some of the grease if it looks too fatty. Add tomatoes and wine and simmer for 1 hour. Add salt and pepper to taste a Continue Reading →
Mix all ingredients together in a large bowl with your hands making sure everything is well mixed. Form into meatballs and fry *** in a large skillet with about 1/2 cup olive oil over medium high heat Continue Reading →
Be sure to use “crisp” bread setting and add the egg whites after the rest of the ingredients are moist. Continue Reading →
Melt margerine in large pan. Add mushrooms and onion and saute 6-7 mins or until liquid evaporates. Stir in flour. Gradually add chicken broth, skim milk and light process cream cheese. Bring to a boi Continue Reading →
Saute onion and garlic in oil. Discard garlic. Add sausage meat and brown, discard some of the grease if it looks too fatty. Add tomatoes and wine and simmer for 1 hour. Add salt and pepper to taste a Continue Reading →
Saute onion and garlic in oil. Discard garlic. Add sausage meat and brown, discard some of the grease if it looks too fatty. Add tomatoes and wine and simmer for 1 hour. Add salt and pepper to taste a Continue Reading →
Mix all ingredients together in a large bowl with your hands making sure everything is well mixed. Form into meatballs and fry *** in a large skillet with about 1/2 cup olive oil over medium high heat Continue Reading →
Sprinkle meat with salt and pepper. Brown on all sides in oil. Add onion and garlic; brown lightly. Pour off excess oil. Add jar Ragu sauce, Cover and simmer for 2 1/2 hours or until tender. Continue Reading →
Be sure to use “crisp” bread setting and add the egg whites after the rest of the ingredients are moist. Continue Reading →
Be sure to use “crisp” bread setting and add the egg whites after the rest of the ingredients are moist. Continue Reading →
Melt margerine in large pan. Add mushrooms and onion and saute 6-7 mins or until liquid evaporates. Stir in flour. Gradually add chicken broth, skim milk and light process cream cheese. Bring to a boi Continue Reading →