Echinacea Angustifolia
Why else do we use herbs? ey enable us to be proactive in our health so that in our later years, we can hope to have fewer health compro-mises. You have only one body, so treat it like a temple. Give thanks every day. How you do so is your choice. Anti-Fungal, Boils, Bronchitis, Cancer, Colds, Earache, Fatigue, Flu Virus, Hemorrhoids, Herpes, Immune System, Indigestion, Infection, Migraine, Skin Issues, Stuffy Nose, Tonsillitis, Ulcers The Benefit of using Echinacea as a natural cure foods. Sprouting is an excellent way of consuming seeds, beans and grains in their raw form in the process of sprouting the nutritional value is multiplied, new vitamins are created and the protein quality is improved. Persuasive research by Harvard Medical School scientists has shown that diets rich in refined carbohydrates and carbohydrate-dense vegetables and grains increase CRP levels and inflammation. In the study, potatoes, breakfast cereals, white bread, muffins, and white rice were most strongly associated with elevated CRP levels. As with diabetes, it is essential that a person exercise the responsibility to choose healthier foods, such as those recommended in the Anti-Inflammation Syndrome Diet Plan. Such a diet should emphasize nutrient-dense lean meats (such as chicken and turkey), fish, and vegetables, while deem-phasizing calorie-dense sugary foods and grain-based carbohydrates. Dosages (Autumn Crocus) – 1 mg colchicine initially and 0.5-1.5 mg every 1-2 hrs until relief (KOM). Anti-Fungal- Boils- Bronchitis- Cancer- Colds- Earache- Fatigue- Flu Virus- Hemorrhoids- Herpes- Immune System- Indigestion- Infection- Migraine- Skin Issues- Stuffy Nose- Tonsillitis- Ulcers- g powdered ginseng/day (AKT); 3 (550 mg) capsules 3 ×/day (Korean); 1-4 (250 mg) StX capsules (5-9% ginsenosides) (APA); 100 mg StX (4-7% ginsenosides) 1-2 ×/day; 1 (535 mg) StX 2 ×/day (Korean). Continue Reading →