Lose Weight, Diet, Calories & Recipes
Meal plans, Keto, Carb counts, Nutrition
In a food processor or blender add the crema, chipotle in adobo and sauce, lemon zest and juice, water and salt Blend until smooth; transfer to a small bowl For an extra smooth sauce, pass through a s Continue Reading →
Fill a large bowl with 4 cups ice and top with cold water Scrub or peel the potatoes and pat dry with paper towels Using a hand-held crinkle cutter, or similar gadget, slice the potatoes between 1/4-i Continue Reading →
Heat a large nonstick skillet over medium heat Add the ground beef and break the meat up Add the granulated garlic, chili powder, salt and pepper to the beef Let the beef cook in the spices until it i Continue Reading →
Add the coffee and sugar to a bowl Stir well to remove lumps Add the hot water and blend for 5 to 7 minutes at maximum power until creamy and firm In a wide-mouth glass, serve the milk hot or cold, ac Continue Reading →
Put the coffee granules and sugar in a small deep bowl Add hot water and stir together to combine Start whisking on a low speed and increase the speed gradually as the coffee foams up and whip on maxi Continue Reading →
Whisk together instant coffee, hot water and caster sugar. Add ice cubes and milk to glass about half full Top with whipped coffee Continue Reading →
Preheat the frill and set oven rack 6 inches below Line a baking sheet with aluminum foil Place the tomatillos and crushed garlic on the baking sheet Grill until charred, about 12 minutes, flipping ha Continue Reading →
Combine all of the ingredients in a blender and process until smooth Personally, I ditch the adobe sauce (wash the peppers) Taste and adjust seasoning if necessary Serve immediately or store in an air Continue Reading →
Wipe the peppers with a wet towel Roast s in a 400F oven for 1-2 minutes Add the peppers to a mixing bowl and cover them with boiling water Let the chiles reconstitute for 20-30 minutes Roast the toma Continue Reading →
Blend all the ingredients in a blender Pour into a squeezable bottle Keep refrigerated for up to 2 weeks Serve as a snack with Nachos Continue Reading →
Fried Chicken Oven to 275 degrees In a medium sized bowl, whisk together buttermilk and hot sauce and set aside Next add flour, cornstarch, seasoned salt, paprika, cayenne pepper, black Continue Reading →
Fried Chicken Oven to 275 degrees In a medium sized bowl, whisk together buttermilk and hot sauce and set aside Next add flour, cornstarch, seasoned salt, paprika, cayenne pepper, black Continue Reading →
Add eggs, cheddar cheese, cottage cheese, yogurt, and salt to a blender Blend ingredients together for 30 seconds Grease two silicone food molds with olive oil or coconut oil Sprinkle the sundried tom Continue Reading →
Add eggs, cheddar cheese, cottage cheese, yogurt, and salt to a blender Blend ingredients together for 30 seconds Grease a muffin tin with olive oil or coconut oil Sprinkle the sundried tomatoes and b Continue Reading →
First, fill a large stockpot halfway up with water Sous Vide – turn to 172ºF While your water bath is heating up, prepare egg bites Spray 9 4-oz mason jars with nonstick cooking spray Then, spoon abou Continue Reading →
In large mixing bowl, whip heavy cream until it forms stiff peaks Add butterscotch topping and powdered sugar Mix the caramel and butter extracts with the cream soda and then pour the mixture into cle Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Combine all ingredients in a small bowl Chill for 30 minutes Stir before serving as a spread for sandwiches or as a dip for chicken fingers and nuggets Continue Reading →
Pound chicken breasts flat so that they are no more than 1 inch thick Next, let them marinate in the margarita mix in the refrigerator Overnight is best, but let marinate for at least two hours Remove Continue Reading →
Combine the cabbage and carrots in a large bowl Or open the bags and dump them in a large bowl Combine the dressing ingredients and whisk well in a small bowl or use a jar to shake them up Combine the Continue Reading →
Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat Bring to a simmer while stirring with a whisk As soon as the l Continue Reading →
Mix the first four ingredients till well combined Now whisk in the rest of the ingredients and refrigerate Continue Reading →
Mix all ingredients together Variations Curry Dressing – Mix curry powder and orange juice into Subway Light Mayo Mint and Lemon Dressing – Mix mint lemon juice and garlic into Subway Li Continue Reading →
Wrap the chicken loosely between plastic wrap and pound gently with the flat side of a meat tenderizer until about 1/2 inch thick all around. Cut into two pieces, as even as possible. Marinate in the Continue Reading →
Place a chicken breast on a cutting board With your hand flat on top of it, carefully slice the chicken in half horizontally Trim excess fat as needed In a large shallow baking dish, combine chicken, Continue Reading →
Mix all the ingredients in a bowl Refrigerate for 30 minutes to allow flavors to come blend If your bbq sauce is sweeter rather than smoky, use a splash of liquid smoke and a traditional yellow mustar Continue Reading →
In a food processor, add the breadcrumbs and process until very fine In a large ziplock bag or a bowl add the chicken pieces, the milk and the eggs and combine Put the chicken in the fridge for 15-20 Continue Reading →
In a medium pot, add all the ingredients and whisk to combine Place it over medium heat for 3-5 minutes until it starts to simmer Continue to cook for 5 minutes, until the mixture begins to thicken On Continue Reading →
Blend thoroughly Refrigerate for at least an hour For the Chicken In a food processor, add the breadcrumbs and process until very fine In a large ziplock bag or a bowl add the chicken pi Continue Reading →
Preheat oven to 425F Place the flour, baking powder and salt in a food processor and pulse until combined Add the cubed butter and pulse several times until coarse crumbs form Pour mixture into large Continue Reading →
Mix all the ingredients together Cover and refrigerate for half an hour before serving Continue Reading →
Gently stir together the mayonnaise and buttermilk Combine the mashed garlic with the salt and onion to create a paste Add this to the buttermilk mixture Add the dry mustard to the buttermilk mixture Continue Reading →
Mist a non-stick skillet with the oil Saute the onion and garlic for three minutes until the onion softens Reduce the heat to low and stir in the tomatoes, water, sugar, oregano and oil Stir well and Continue Reading →
Whisk the honey, Dijon mustard and mayonnaise together Store in the fridge in an airtight container Continue Reading →
Combine all the ingredients in a saucepan Set the saucepan over a stove and allow the mixture to come to boil Reduce the heat to simmer Cook for an hour until the sauce reduces, stirring occasionally Continue Reading →
Combine all the ingredients in a saucepan Bring the mixture to a boil and then reduce the heat to simmer Stir until thick (for about 5 minutes) Take off the stove and allow to cool Store in the fridge Continue Reading →
Blend all the ingredients in a blender Pour into a squeezable bottle and keep refrigerated for up to 2 weeks Continue Reading →
Whisk together all the ingredients except the vinegar and lemon juice in a medium saucepan Bring the mixture to a boil over medium heat, then reduce the heat and simmer for 1 minute, or until thick Co Continue Reading →
Combine egg yolk, mustard and salt Now add half the oil in small portions while constantly whisking Once the oil is mixed in, begin whisking in lemon juice and vinegar Now pour in the remaining oil an Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Combine all the ingredients in a bowl Season with salt and chill until ready to use Continue Reading →
Add the beef to a large skillet over medium heat and break the meat up as it cooks When the beef has cooked through, drain the fat Season the beef with the salt, pepper, onion powder, and garlic powde Continue Reading →
Whisk together all of the ingredients until well combined Continue Reading →
Take 2 Vanilla Wafers. Brush one with warmed honey and sprinkle with sesame seeds. Color flaked coconut let tuce green by diluting food color with water and sprinkling/shaking/rubbing in a plastic bag Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
Preheat oven to 350 degrees Blend together all-purpose flour, seasoned salt, cayenne pepper, and ground black pepper Cut wings and dredge them in the flour Heat oil to 350 degrees, use either a deep f Continue Reading →
Place the cheese, butter, almond flour, salt, and pepper in a food processor and pulse until the mixture has the texture of sand If you have a small food processor, do this in batches Add the ice wate Continue Reading →
In a food processor or high powered blender, grind hazelnuts until finely ground and beginning to clump together Add 2 tablespoons oil and continue to grind until nuts smooth out into a butter Add rem Continue Reading →
Mix together the lemon juice, brandy and 2 oz of the sugar in a shallow bowl Set aside so the sugar has time to dissolve Get ready a 9-inch spring form pan; line the bottom with parchment paper In a v Continue Reading →
Whisk together instant coffee, hot water and caster sugar. Add ice cubes and milk to glass about half full Top with whipped coffee Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Cream yolks and sugar until smooth Add mascarpone cheese and mix on low speed for 2 min Fold in cream (or whipped topping) Combine coffee and brandy in a bowl Dip 15 ladyfingers, one by one into brand Continue Reading →
Cream yolks and sugar until smooth Add mascarpone cheese and mix on low speed for 2 min Fold in cream (or whipped topping) Combine coffee and brandy in a bowl Dip 15 ladyfingers, one by one into brand Continue Reading →
Cream yolks and sugar until smooth Add mascarpone cheese and mix on low speed for 2 min Fold in cream (or whipped topping) Combine coffee and brandy in a bowl Dip 15 ladyfingers, one by one into brand Continue Reading →
Mix together the lemon juice, brandy and 2 oz of the sugar in a shallow bowl Set aside so the sugar has time to dissolve Get ready a 9-inch spring form pan; line the bottom with parchment paper In a v Continue Reading →
Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat Bring to a simmer while stirring with a whisk As soon as the l Continue Reading →
First, fill a large stockpot halfway up with water Sous Vide – turn to 172ºF While your water bath is heating up, prepare egg bites Spray 9 4-oz mason jars with nonstick cooking spray Then, spoon abou Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Add eggs, cheddar cheese, cottage cheese, yogurt, and salt to a blender Blend ingredients together for 30 seconds Grease a muffin tin with olive oil or coconut oil Sprinkle the sundried tomatoes and b Continue Reading →
Combine the cabbage and carrots in a large bowl Or open the bags and dump them in a large bowl Combine the dressing ingredients and whisk well in a small bowl or use a jar to shake them up Combine the Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Blend thoroughly Refrigerate for at least an hour For the Chicken In a food processor, add the breadcrumbs and process until very fine In a large ziplock bag or a bowl add the chicken pi Continue Reading →
Preheat the oven to 375° F In a 5- to 7-quart pressure cooker, melt the butter over medium-high heat When it foams, add 2 pieces of chicken to the pot, skin side down, and cook until deep golden brown Continue Reading →
Whisk the honey, Dijon mustard and mayonnaise together Store in the fridge in an airtight container Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Pound chicken breasts flat so that they are no more than 1 inch thick Next, let them marinate in the margarita mix in the refrigerator Overnight is best, but let marinate for at least two hours Remove Continue Reading →
Combine all ingredients in a small bowl Chill for 30 minutes Stir before serving as a spread for sandwiches or as a dip for chicken fingers and nuggets Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Add the spices to a small food processor until they’re all uniform in size and the thyme, basil and oregano aren’t larger in size anymore Add the flour in a bowl with all the herbs and spices and mix Continue Reading →
Place the cheese, butter, almond flour, salt, and pepper in a food processor and pulse until the mixture has the texture of sand If you have a small food processor, do this in batches Add the ice wate Continue Reading →
Add the beef to a large skillet over medium heat and break the meat up as it cooks When the beef has cooked through, drain the fat Season the beef with the salt, pepper, onion powder, and garlic powde Continue Reading →
Whisk the honey, Dijon mustard and mayonnaise together Store in the fridge in an airtight container Continue Reading →
Whisk the honey, Dijon mustard and mayonnaise together Store in the fridge in an airtight container Continue Reading →
Whisk the honey, Dijon mustard and mayonnaise together Store in the fridge in an airtight container Continue Reading →
Heat a large nonstick skillet over medium heat Add the ground beef and break the meat up Add the granulated garlic, chili powder, salt and pepper to the beef Let the beef cook in the spices until it i Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
In a medium pot, add all the ingredients and whisk to combine Place it over medium heat for 3-5 minutes until it starts to simmer Continue to cook for 5 minutes, until the mixture begins to thicken On Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
In a medium pot, add all the ingredients and whisk to combine Place it over medium heat for 3-5 minutes until it starts to simmer Continue to cook for 5 minutes, until the mixture begins to thicken On Continue Reading →
Mix all the ingredients together Cover and refrigerate for half an hour before serving Continue Reading →
Add the coffee and sugar to a bowl Stir well to remove lumps Add the hot water and blend for 5 to 7 minutes at maximum power until creamy and firm In a wide-mouth glass, serve the milk hot or cold, ac Continue Reading →
Add the coffee and sugar to a bowl Stir well to remove lumps Add the hot water and blend for 5 to 7 minutes at maximum power until creamy and firm In a wide-mouth glass, serve the milk hot or cold, ac Continue Reading →
Add the coffee and sugar to a bowl Stir well to remove lumps Add the hot water and blend for 5 to 7 minutes at maximum power until creamy and firm In a wide-mouth glass, serve the milk hot or cold, ac Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →
Grind the salt, pepper, paprika, garlic and basil until it is a powder and then sprinkle this mixture over the chicken breasts. Heat the 4 tablespoons oil in a frying pan and saute the chicken until i Continue Reading →
Mix the first four ingredients till well combined Now whisk in the rest of the ingredients and refrigerate Continue Reading →
In a food processor, add the breadcrumbs and process until very fine In a large ziplock bag or a bowl add the chicken pieces, the milk and the eggs and combine Put the chicken in the fridge for 15-20 Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat Bring to a simmer while stirring with a whisk As soon as the l Continue Reading →
Add the beef to a large skillet over medium heat and break the meat up as it cooks When the beef has cooked through, drain the fat Season the beef with the salt, pepper, onion powder, and garlic powde Continue Reading →
Add the beef to a large skillet over medium heat and break the meat up as it cooks When the beef has cooked through, drain the fat Season the beef with the salt, pepper, onion powder, and garlic powde Continue Reading →
Combine all the ingredients in a bowl Season with salt and chill until ready to use Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
To make the patties, season the mince with salt and pepper and form into 4 balls using about 1/3 cup mince each Place each onto a square of baking paper and flatten to form into four x 15cm circles He Continue Reading →
Mix all the ingredients together Cover and refrigerate for half an hour before serving Continue Reading →
Mix all the ingredients together Cover and refrigerate for half an hour before serving Continue Reading →
Mix all the ingredients together Cover and refrigerate for half an hour before serving Continue Reading →
Browse our Copycat Recipes including exciting dishes like Easy Big Mac Salad Recipe, Popular Recipes in the Category COPYCAT: Chick Fil A Chicken with Sauce Recipe, Subway Smokey Honey Mustard Sauce Recipe, Big Mac with Sauce Recipe, Instant Pot Starbucks Egg Bites Recipe, Subway Savory Caesar Sauce Recipe, Butterbeer Recipe, Continue Reading →