Lose Weight, Diet, Calories & Recipes
Meal plans, Keto, Carb counts, Nutrition
Preheat the oven to 225°F In a large skillet, heat 1/2 cup of the sugar over medium-low heat Cook, stirring constantly, until the sugar melts and begins to caramelize Add the margarine and continue st Continue Reading →
Apples – Chopped Place all ingredients except peanuts and apples in a bowl. Mix until smooth. Stir in chopped peanuts. Chill. Just before serving, slice apples, arrange around dip and serve. Continue Reading →
In large skillet, melt margarine over medium-high heat. Add apples and saute 15 minutes, until tender. Add raisins, brown sugar and cinnamon; stir well. Remove from heat and let cool. Preheat oven to Continue Reading →
Combine all ingredients. Continue Reading →
Heat oven to 350 degrees. Spray four 10-ounce custard cups with nonstick cooking spray. Place apple half, cut side down, in each cup. Beat sugar, vanilla, egg whites, food color and salt. Gradually st Continue Reading →
Add all of the ingredients except for the Xanthan gum into a saucepan Whisk the sauce ingredients with a rubber whisk and heat the pan to medium heat Cook for 5 minutes Stirring occasionally Whisk in Continue Reading →
Grease the mug lightly with butter, margarine, oil or cooking spray Use a small bowl to mix ingredients Beat the egg with a fork then mix in the rest of the liquid ingredients Add the dry ingredients Continue Reading →
In large skillet, melt margarine over medium-high heat. Add apples and saute 15 minutes, until tender. Add raisins, brown sugar and cinnamon; stir well. Remove from heat and let cool. Preheat oven to Continue Reading →
Browse our Caramel Apple Recipes including exciting dishes like Low Fat Caramel Apple Phyllo Tart Recipe, Popular Recipes in the Category CARAMEL-APPLE: Caramel Apple Salad Low-Fat Recipe, Caramel Apple Dip Recipe, Baked Apple Vanilla Keto Mug Cake Recipe, Low Fat Apple Custard with Caramel Sauce Recipe, Keto Sweet and Sour Sauce Recipe, Roasted Cauliflower with Lemon Capers Recipe, Continue Reading →